{"product_id":"pablano-pepper","title":"Pablano\/Ancho Pepper","description":"\u003cp data-mce-fragment=\"1\"\u003e3\" Pot UDSA Certified Organic. \u003cstrong data-mce-fragment=\"1\"\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eMild heart-shaped chili perfect for stuffing in chiles rellenos or dried for ancho chili powder.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eStout, dark green fruits are moderately spicy with medium-thick walls. Referred to as Poblano when used fresh and Ancho when dried for seasoning. Plants are well branched. Well adapted variety; good yields in cool conditions.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSHU 3,000\u003c\/li\u003e\n\u003cli\u003e4-6\" fruits\u003c\/li\u003e\n\u003cli\u003eOpen-Pollinated\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eDays to Maturity: \u003c\/span\u003e\u003cspan\u003e68 DAYS GREEN, 88 DAYS RED\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003eEach plant is started from certified organic seeds and grown organically at The Bloomery, LLC where it is USDA Certified Organic through the Kentucky Department of Agriculture. Each plant is grown in a 3-inch square pot and shipped in a plastic shell that holds your plant securely in place.\u003c\/p\u003e\n\u003cp\u003eNote from the grower: We take great pride in growing you the best, healthy plants for your garden. We love helping our customers with their gardening needs. Each plant is grown with love and care from our family farm and straight to your garden. Please feel free to reach out if we can be of any help. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePlant Spacing:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e12-18”\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRow Spacing:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e18-36\" or double rows 18” apart on 5-6’ centers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eHarvest:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHarvest first peppers promptly to stimulate further fruit production.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePeppers can be harvested and eaten at either unripe (green) or ripe (colored) stage. \u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eColored peppers generally require 2 – 4 weeks longer.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eStorage:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eStore peppers at 50° - 54°F and 95% percent relative humidity.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eChilling injury occurs at temperatures below 45°F.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Bloomery LLC","offers":[{"title":"Default Title","offer_id":41259839062039,"sku":null,"price":1.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0586\/9338\/6263\/files\/PablanoPepper.jpg?v=1715007928","url":"https:\/\/www.thebloomeryky.org\/products\/pablano-pepper","provider":"The Bloomery","version":"1.0","type":"link"}